118-930 1st St W, North Vancouver North Vancouver, British Columbia V7P 3N4, Canada
Job Description
1 year to less than 2 years
Personal Suitability:
Dependability, Judgement, Accurate, Team player, Reliability, Client focus
Work Setting:
Bread Factory
Specific Skills:
Prepare dough for pies, breads, rolls and sweet goods.
Batters for muffins, cookies and cakes, icings and frostings according to recipes or special customer orders
Bake mixed dough and batters.
Prepare special orders.
Draw up production schedules.
Ensure that the quality of products meets established standards.
Inspect kitchen and food service areas Operate machinery.
Organize and maintain inventory.
Employment conditions: Early morning, Weekend
Work Conditions and Physical Capabilities:
Manual dexterity, Physically demanding, Hand-eye co-ordination, Standing for extended periods, Attention to detail, Fast-paced environment, Work under pressure, Repetitive tasks, Tight deadlines, Handling heavy loads